Menu
| Super Nachos | 6.25 |
| "Top 15 Nachos in the Nation" Wall Street Journal February 2006. Chips topped with beans, cheese, jalapenos, lettuce, tomatoes, & Pico de Gallo. | |
| Super Nachos | 7.50 |
| Chips topped with beans, cheese, jalapenos, lettuce, tomatoes, & Pico de Gallo Chicken, Shredded Beef, Steak, or Cactus | |
| Guacamole | 5.25 |
| Fresh avocado smashed with pico de gallo | |
| Chips & Salsa | 1.99 |
| Homemade chips served with our House salsa First basket free, all others | |
| Specialty Salsas | 1.99 |
| Your choice of: Chile de Arbol or Pico de Gallo | |
| Coctel de Camaron | 9.95 |
| Shrimp served in our special cocktail sauce trimmed with fresh avocado, lemon slices, & Saltine crackers | |
| Quesadilla | 3.25 |
| Melted cheese sandwiched between two tortillas served with your choice of salsa | |
| Quesadilla | 4.50 |
| Melted cheese sandwiched between two tortillas served with your choice of salsa. Chicken, Shredded Beef, or Cactus | |
| Queso Fundido | 5.50 |
| Melted white cheese & Rosa Linda's Homemade Chorizo served with corn tortilla's. | |
| Bean and Cheese Dip | 2.50 |
| Chile con Queso Dip | 3.00 |
| Your choice of Pork, Green chile or cheese Or nacho cheese and Salsa | |
| Menudo | 6.25 Large 5.25 Small |
| Traditional beef tripe and hominy in a chile base stew. | |
| Pozole | 6.95 Large 5.75 Small |
| Chile-based stew with chunks of pork and hominy. Pico de Gallo and shredded cabbage served on request. | |
| Huevos con Chorizo | 6.25 |
| Rosa Linda's homemade chorizo scrambled with eggs served with rice and beans. Diced potatoes add $1.25 | |
| Huevos con Nopalitos | 6.25 |
| Strips of cactus scrambled with onions, tomatoes, eggs served with rice and beans. | |
| Huevos con Papas | 5.95 |
| Diced potatoes scrambled with eggs served with rice and beans. | |
| Huevos Rancheros | 4.95 |
| Two eggs served any style, smothered with red or green chile served with a side of rice and beans. Side of potatoes add $1.25 | |
| Huevos Machacados | 6.95 |
| Shredded beef or chicken scrambled with eggs, onions, tomatoes, and jalapenos served with rice and beans. | |
| Chilaquiles (A traditional breakfast item Rosa Linda made for her family) | 6.95 |
| Fried corn tortillas sauteed with onions,scrambled with eggs, red chile, and cheese, served with rice and beans | |
| Cheese | 1.75 |
| Sour Cream | 1.75 |
| Guacamole | 2.50 |
| Green Chile | 1.99 |
| Chicharonnes | 1.99 |
| Lettuce or Tomatoes | 1.99 |
| Tortillas: Corn, Flour, or Whole Wheat | 1.00 |
| Mole | 5.25 |
Entree | |
| Especial (Special) | 12.95 |
| Large bowl of Cactus Soup, Side of Lental Soup OR Rice and a Side of Capirotada and your choice of corn or flour tortillas. | |
| Caldo De Nopalito (Cactus Soup) | 3.95 Small 7.50 Large |
| Prickly Pear Cactus, potatoes, green onion, and Shrimp Patties, served in a chili-based stew, and your choice of corn or flour tortillas. | |
| Caldo De Lentejas (Lental Soup) | 3.50 Small 5.95 Large |
| Lental soup served with chopped green onions, carrots, celery, and your choice of corn or flour tortillas. | |
| Pescado Ranchero | 11.95 |
| A Seared Tilapia filet in succulent spices, served with a special tomatillo salsa or house salsa, beans and rice. | |
| Tacos De papa | 7.95 |
| 3 potato tacos, deepfried and served with lettus, tomato, with a side of pico de gallo and beans. | |
| Tacos De Nopalitos | 8.50 |
| 3 tacos of Prickly Pear Cactus grilled with onion tomatoes served with a side of rice, beans, Pico de Gallo, on three corn tortillas | |
| Tacos De Pescado | 10.95 |
| A slightly breaded tilapia filet in a masa-harina cooked to perfection, served with Pico De Gallo, beans and homemade pickled onions | |
| Chile Relleno plate | 8.95 |
| Our award winning Chile rellenos smothered in RED chile served with Rice and beans and tortillas | |
Desserts | |
| Capirotada (Traditional Mexican Bread Pudding) | 2.50 |
| Toasted Bread soaked in Mexican brown sugar, topped with coconut, walnuts, peanuts, raisins, cheese, and sprinkles | |
| Flan | 1.75 |
| Our traditional homemade rich and creamy flan drizzled with caramel that will melt in your mouth | |
| Sopapillas | 1.75 |
| Chile Relleno | 3.99 |
| Rice | 1.95 |
| Beans | 1.95 |
| Tamale: Pork | 2.95 |
| Tamale: Veggie | 3.25 |
| One Enchilada: Cheese | 2.75 |
| One Enchilada: Nopalito (cactus) | 3.25 |
| One Enchilada: Pollo (chicken) | 3.25 |
| One Enchilada: Deshebrada (Shredded Beef) | 3.25 |
| One Enchilada: Bistec (Steak) | 3.25 |
| One Taco or Tostada: Bean | 2.50 |
| One Taco or Tostada: Ground Beef | 2.25 |
| One Taco or Tostada: Nopalito (Cactus) | 2.75 |
| One Taco or Tostada: Pollo (Chicken) | 2.75 |
| One Taco or Tostada: Deshebrada (Shredded Beef) | 2.75 |
| One Taco or Tostada: Bistec (Steak) | 2.75 |
Served all day. Whole wheat tortillas available | |
| Burrito de Chorizo | 4.75 |
| Rosa Linda's homemade chorizo scrambled with eggs wrapped in a warm tortilla smothered in your choice of red or green chile Diced potatoes add $1.00 | |
| Burrito de Huevos con papa | 4.75 |
| Diced potatoes scrambled with eggs wrapped in a warm tortilla smothered in your choice of red or green chile | |
| Burritos de Huevos con Nopalitos | 4.75 |
| Strips of cactus scrambled with eggs, onions, and tomatoes wrapped in a warm tortilla smothered in your choice of red or green chile | |
| Burrito de Huevos Machacados | 4.75 |
| Shredded beef or Chicken scrambled with eggs, onions, tomatoes, and jalapenos, wrapped in a warm tortilla smothered in your choice of red or green chile | |
| Build your own Breakfast Burrito | 5.25 |
| Your choice of scrambled eggs, chorizo, grilled beef, chicken, potatoes, cactus, and red or green chile. Each additional item $.75 Three items | |
best of denver | |
| Award-Winning Chile Relleno Plate | 10.00 |
| Two soft chile rellenos smothered in red or green chile and served with a side of rice and beans; red chile makes it a great vegetarian meal | |
| Best of Denver | 10.00 |
| Our award-winning shredded beef, chicken, or cactus burrito and one chile relleno smothered in red or green chile; served with rice and beans | |
| Calabacitas | 10.00 |
| A stir-fry of seasonal zucchini, onions, garlic, tomatoes, and corn served with rice and beans; a traditional dinner item Rosa Linda made for her family; pork or chicken makes a delicious meal add 1.25 | |
| Camaron Ranchero | |
| Shrimp sauteed with onions and tomatoes; braised with green chile or our house salsa; served with a side of rice and beans 11.50; with steak 2.95 | |
| Enchiladas de Camaron | 11.00 |
| Three shrimp enchiladas, grilled with onions, tomatoes, and spices; smothered in mole add 2.50 | |
| Mole | 12.00 |
| Rosa Linda's mole is a delicacy, balancing the chocolate and the peanut butter with the other five chiles; served with shredded chicken and a side of rice and beans–it's surely worth the adventure | |
| Super Nacos | 6.00 |
| Chips topped with beans, cheese, jalapenos, lettuce, tomatoes, and pico de gallo | |
vegetariano | |
| Veggie Combo | 9.00 |
| One bean burrito, one chile relleno, and one cheese enchilada; smothered in red chile served with a side of rice | |
| Veggie Large Combo | 7.00 |
| One bean burrito smothered in red chile, one cheese enchilada, a side of rice, one bean taco, and one bean tostada; cactus burrito add 1.95 | |
| Veggie Tamale Plate | 8.00 |
| Two vegetarian tamales smothered in red chile; served with a side of rice and beans | |
| the smart meal seal was created by the department of public health and environment to establish nutrition requirements specifically designed for restaurant meals; entrees that are lower in fat, calories, and sodium and include components such as whole grains, fruits, and vegetables are highlighted with the smart meal seal | |
| Burrito De Nopalitos Calories 310 | 6.00 |
| Award-winning cactus grilled with onions, tomatoes, and a dash of spices stuffed in a whole-wheat tortilla; smothered in red chile | |
| Calabacitas Calories 610 | 10.00 |
| A stir-fry of seasonal zucchini, onions, garlic, tomatoes, and corn; served with rice and beans | |
| Pescado Ranchero Calories 700 | 12.00 |
| Two fillets of tilapia seared with special spices and braised in Rosa Linda's homemade tomatillo or house salsa; served with a side of rice and beans | |
| Supremo de Nopalitos Calories 596 Without Cheese | 7.00 |
| Cactus grilled with onions, tomatoes, a dash of spices, and beans; then stuffed in a whole-wheat tortilla and smothered in red chile; served with a side of rice | |
| Tacos de Nopalitos Calories 470 | 7.00 |
| Two cactus tacos with grilled onions and tomatoes; served with pico de gallo and a side of beans | |
| Veggie Ranchero Calories 360 | 9.00 |
| Strips of cactus, onions, and tomatoes sauteed with our fresh salsa and served with a side of rice and beans | |
tacos | |
| Tacos de Camaron | 11.00 |
| Three shrimp tacos with grilled onions and tomatoes; served with a side of pico de gallo and beans | |
| Tacos de Pescado | 11.00 |
| A slightly breaded tilapia filet cooked to perfection, served with pico de gallo and a side of beans; sorry, no individual fish or shrimp tacos | |
Rosa Linda's cooks with trans-fat free oils Whole Wheat tortillas add 0.25 | |
| Veggie Combo | 8.95 |
| One bean burrito, one chile relleno, one cheese enchilada, smothered in red chile served with a side of rice | |
| Veggie Tamal Plate | 7.95 |
| Two vegetarian tamales smothered in red chile served with a side of rice and beans | |
| Veggie Small Combo | 6.25 |
| One bean burrito smothered in red chile, one bean taco, and one bean tostada Cactus burrito add $1.95 | |
| Veggie Large Combo | 7.25 |
| One bean burrito smothered in red chile, one cheese enchilada, a side of rice, one bean taco, and one bean tostada Cactus burrito add $1.95 | |
The Smart Meal Seal was created by the Department of Public Health and Environment to establish nutrition requirements specifically designed for restaurant meals. Entrees that are lower in fat, calories, and sodium and include components such as whole grains, fruits, and vegetables are highlighted with the Smart Meal Seal. | |
| Burrito de Nopalitos: Calories 310 | 5.50 |
| Award winning cactus grilled with onions and tomatoes and a dash of spices stuffed in a whole wheat tortilla smothered in red chile | |
| Veggie Ranchero: Calories 360 | 8.50 |
| Strips of cactus, onions, and tomatoes sauteed with our fresh salsa served with a side of rice and beans | |
| Tacos de Nopalitos: Calories 470 | 6.95 |
| Two Cactus tacos with grilled onions and tomatoes served with Pico de Gallo and a side of beans | |
| Supremo de Nopalitos {Without cheese}: Calories 596 | 7.25 |
| Cactus grilled with onions and tomatoes and a dash of spices, beans, then stuffed in a whole wheat tortilla smothered in Red chile, served with a side of rice. (Cheese add 110 calories). | |
| Calabacitas: Calories 610 | 9.95 |
| A stir-fry of seasonal zucchini, onions, garlic, tomatoes, and corn served with rice and beans | |
| Pescado Ranchero: Calories 700 | 12.75 |
| Two fillets of Tilapia seared with special spices braised in Rosa Linda's Homemade Tomatillo or House Salsa served with a side of rice and beans | |
| What are the guidelines for a meal to qualify for the Smart Meal Seal? -Two servings or more of beans, whole grains, fruits, or vegetables. May substitute one serving for a serving of fat-free or low-fat milk or equivalent milk product (only 1 serving for a side dish). -700 or fewer calories (300 calories for a side dish. -30 percent or less of total calories from fat or 23 grams or less of total fat (10 grams for a side dish). -10 percent or less of calories from saturated fat or 8 grams or less of saturated fat (3 grams for a side dish) -0.5 grams or less of trans fat (no added or artificial trans fat). -1500 mg or less of sodium (650 mg for a side dish). | |
All entrees are smothered in red or green chile & served with a side of rice and beans Rosa Linda's cooks with trans fat free oils | |
| Enchilada's de Queso | 6.95 |
| Three cheese enchilada's Smothered in Mole add $2.50 | |
| Enchiladas de Nopalitos | 9.25 |
| Three cactus enchiladas, grilled with onions, tomatoes, and spices Smothered in Mole add $2.50 | |
| Enchiladas de Carne | 10.25 |
| Three enchiladas stuffed with your choice of ground beef, shredded beef, or steak Combination add $1.50 Smothered in Mole add $2.50 | |
| Enchiladas de Pollo | 9.25 |
| Three chicken enchiladas, grilled with onions and tomatoes Smothered in Mole add $2.50 | |
| Enchiladas con Camaron | 10.75 |
| Three shrimp enchiladas, grilled with onions, tomatoes, & spices Smothered in Mole add $2.50 | |
| Combination Enchiladas | 11.25 |
| Three enchiladas stuffed with your choice of cactus, cheese, ground beef, shredded beef, steak, or chicken Smothered in Mole add $2.50 | |
All entrees are smothered in Red or Green Chile Whole wheat tortillas add $.25 | |
| Supremo | 6.99 |
| Soft shredded beef, chicken, or ground beef with beans stuffed in a tortilla with cheese and a side of rice. (Shredded beef, chicken comes grilled with onions and tomatoes) | |
| Rosa Linda's Award-Winning Shredded Beef or Chicken Burrito | 4.75 |
| Soft shredded beef or chicken grilled with onions and tomatoes stuffed in a tortilla Cheese $1.25 | |
| Bean Burrito | 2.99 |
| Bean burrito topped with homemade Green chile, a side of lettuce and tomatoes Cheese $1.25 | |
| Burrito de Chicharron | 4.50 |
| Bean burrito topped with homemade chicharrones (Deep fried pork fat) | |
| Chile Relleno Burrito | 5.25 |
| One chile relleno rolled in a tortilla with a side of rice OR beans | |
| Ground Beef Burrito | 4.75 |
| Ground beef burrito topped with homemade Green chile, a side of lettuce and tomatoes Cheese $1.25 | |
All tacos are served on a corn tortilla Rosa Linda's cooks with trans fat free oils | |
| Tacos al Carbon | 8.99 |
| Three steak tacos with grilled onions and tomatoes served with a side of Pico de Gallo and a side of beans | |
| Tacos de Pollo | 7.95 |
| Three chicken tacos with grilled onions and tomatoes served with a side of Pico de Gallo and a side of beans | |
| Tacos de Deshebrada | 7.95 |
| Three shredded beef tacos with grilled onions and tomatoes served with a side of Pico de Gallo and a side of beans | |
| Combination Tacos | 8.99 |
| 3 tacos of your choice of chicken, shredded beef, steak or ground beef served with Pico de Gallo and a side of beans | |
| Tacos de Camaron | 9.25 |
| Three shrimp with grilled onions and tomatoes served with Pico de Gallo and a side of beans | |
| Tacos de Pescado | 11.25 |
| A slightly breaded tilapia fillet cooked to perfection, served with Pico de Gallo and a side of beans Sorry, no individual fish or shrimp tacos | |
| Ground Beef Tacos | 4.25 |
| Three ground beef tacos in a hard shell topped with lettuce, tomatoes and cheese | |
| Tostadas: Bean Tostada | 3.75 |
| Three tostadas topped with lettuce,tomatoes and cheese | |
| Tostada: Chicken, Shredded or Ground Beef, or Guacamole | 6.95 |
| Three tostadas topped with lettuce, tomatoes, and cheese With beans add $1.25 | |
| Tostadas: Combination | 6.99 |
| Three tostadas topped with lettuce, tomatoes, and cheese With beans add $1.25 | |
| Child's plate | 2.95 |
| 1 egg with a side of rice and beans | |
| Mexican Hamburger Deluxe | 3.95 |
| Hamburger in a flower tortilla and fried potatoes | |
| Plane Bean Burrito with Cheese | 2.75 |
| Kid's Quesadilla | 2.75 |
| Taco Combo: Ground beef or bean | 2.75 |
| 1 taco hard or soft shell and a side of rice or beans | |
| Taco Combo: Chicken or Shredded Beef | 2.75 |
| 1 taco hard or soft and a side of rice or beans | |
| Enchilada Combo: Cheese | 3.99 |
| 1 enchilada with a side of rice or beans | |
| Enchilada Combo: Ground beef, Shredded beef, or Chicken | 4.50 |
| 1 enchilada with a side of rice or beans | |
| Tostada | 1.75 |
| 1 bean tostada toped with lettuce, tomatoes, and cheeze | |